Breaded flat cap mushrooms with a yoghurt and lime dip (v/a/c/g)

Homemade Italian meatballs in a roasted red pepper and lentil stew (a/c/g)

Deep fried crispy black tiger prawns with a lemon aioli dip (a/b/g)

Chicken wings marinated in a chilli and garlic glaze with gorgonzola dip (g)

Fresh  buffalo mozzerella with vine tomatoes, basil and extra virgin olive oil  (g)

Kale, chickpea, kidney beans, pomegranate seeds, cherry tomato, red onion, roast pumpkin seeds with a light dressing (h)

Add tuna or cajun chicken for €2

Goats cheese and beetroot salad with mixed baby leaves and caramelised pecan nuts (g/h/l)

Tagliatelle in our homemade Hick's sausage meat ragú finished with parmesan cheese (a/i/l)

Italian sausage and beef layered with pasta and tomato sauce topped with béchamel and parmesan (a/g/i/l)

Penne in our fiery tomato sauce with garluic and chilli, topped with fresh basil leaves

Roman style Carbonara with guanciale di Norcia, free range egg, cracked black pepper, drop of cream and pecorino cheese (a/c/g/l)

Homemade raviloli filled with ricotta and spinach in a rose sauce (a/c/g/i/l)

Homemade spaghetti with black tiger prawns, squid strips, wild mussels, garlic and a touch of fresh chilli in a light tomato sauce (a/b/d/i/l/n)

Shank of lamb, tenderstem broccoli, gremolata in a red wine jus, served with roasted potatoes (g/i/)

Pan-fried supreme of corn fed chicken served in a creamy mushroom sauce with garlic and rosemary roasted potatoes (g/l).

Please allow extra cooking time

Neapolitan tomato sauce, Italian mozzarella (a/g)

Neapolitan tomato sauce, buffalo mozzarella and fresh basil leaves (a/g/h/l)

Neapolitan tomato sauce, Italian mozzarella, kale, goat's cheese, red onion marmalade and scattered pecan nuts (a/g/h/l)

Neapolitan tomato sauce, Italian mozzarella, sun-blushed tomatoes, fresh rocket leaves, Grana Padano shavings (a/g)

Neapolitan tomato sauce, Italian mozzarella, spicy pepperoni (a/g)

Neapolitan tomato sauce, Italian mozzarella, tender strips of cajun chicken and spicy pepperoni (a/g/l)

Neapolitan tomato sauce, Italian mozzarella, home baked ham and chunks of pineapple (a/g)

Neapolitan tomato sauce, Italian mozzarella, home baked ham and sliced mushroom (a/g)

Neapolitan tomato sauce, Italian mozzarella, prosciutto, vine tomato, rocket leaves and Grana Padano shavings (a/g)

Neapolitan tomato sauce, Italian mozzarella, black tiger prawns, spicy pepperoni, spinach leaves, crushed garlic and fresh chilli (a/b/g/l)

White woodfired pizza with Italian mozzarella, Hick's sausage meat, wild mushroom, Grana Padano shavings with rocket leaves drizzled with trufflie oil (a/g)

Skinny Fries 2.90

Sweet Potato Fries 2.90

Truffle and Parmesan Fries 2.90

Veg 4.50

Garlic Bread 3.90

3 for 2

Buy three items and get the cheapest item free. Excludes side orders. Monday to Thursday

Please call the restaurant on (01)2851010 to place an order for delivery or collection.

Delivery charges:

Dalkey €2

Killiney, Glenageary, Sandycove, Glasthule €2.50

Ballybrack, Cabinteely, Dun Laoghaire €3

Please note deliveries may take longer during peak times 

Minimum spend of €20 for delivery

(Please note some items carry a supplemental charge)

Please ask your server for details

Meatballs in a red pepper and lentil stew

Crispy calamari in a salt and chilli semolina batter

Breaded flat cap mushrooms with a yoghurt and lime dip

Mixed leaves with Goat's cheese crumbs, beetroot carpaccio and caramelised pecan nuts 

Chicken wings marinated in a chilli and garlic glaze with gorgonzola dip

Tagliatelle in our homemade Hick's sausage meat ragú finished with parmesan cheese

Italian sausage and beef layered with pasta, tomato sauce, bechamel and baked mozzarella

Penne in a fiery tomato sauce with garlic and fresh chilli

Spaghetti tossed in olive oil with garlic, parsley and chilli

Gluten free pasta available

Hick's Italian coarse sausages, cipolline borettane, peas, Modena balsamic vinegar in a sausage jus

Shank of lamb on a bed of olive oil mash potato, green peas, gremolata and red wine jus

Cornfed supreme of chicken served in a cherry tomato, mushroom and black olive jus with garlic and rosemary roast potatoes

Catch of the day

Please ask server for details

Hand cut fillet of Irish Rib Eye, cooked to your preference with choice of side

Skinny Fries 3.50

Benito's Salad 4.50

Veg 4.50

Garlic Roast Potatoes 3.90

Sweet Potato Fries 3.90

Trufflie oil Parmesan Fries 4.90

Please note a discretionary service charge of 12.5% applies to tables of 6 or more. Please ask server for allergen information

Chocolate, Strawberry, Mint and Vanilla.

Scamorza Affumicata, Provolone, Asiago, Taleggio, Quince paste, crackers.

Neapolitan tomato sauce, Italian mozzarella (a/g)

Neapolitan tomato sauce, buffalo mozzarella and fresh basil leaves 

Neapolitan tomato sauce, Italian mozzarella, kale, goat's cheese, red onion marmalade and scattered pecan nuts (a/g/h/l)

Neapolitan tomato sauce, Italian mozzarella, spicy pepperoni (a/g)

Neapolitan tomato sauce, Italian mozzarella, tender strips of cajun chicken and spicy pepperoni (a/g/l)

Neapolitan tomato sauce, Italian mozzarella, home baked ham and chunks of pineapple (a/g)

Neapolitan tomato sauce, Italian mozzarella, home baked ham and sliced mushroom (a/g)

Neapolitan tomato sauce, Italian mozzarella, prosciutto, vine tomato, rocket leaves and Grana Padano shavings (a/g)

Neapolitan tomato sauce, Italian mozzarella, sun-blushed tomatoes, fresh rocket leaves, Grana Padano shavings (a/g)

Neapolitan tomato sauce, Italian mozzarella, grilled courgette, aubergine and peppers (a/g)

Neapolitan tomato sauce, Italian mozzarella, black tiger prawns, calamari, wild mussles and fresh chilli (a/b/g/l/n)

Neapolitan tomato sauce, Italian mozzarella, black tiger prawns, spicy pepperoni, spinach leaves, crushed garlic and fresh chilli (a/b/g/l)

White woodfired pizza with Italian mozzarella, Hick's sausage meat, wild mushroom, Grana Padano shavings with rocket leaves drizzled with trufflie oil (a/g)

White woodfired pizza with Italian mozzarella, smoked Italian scamorza cheese and speck (a/g)

All pizzas are 12''

Extra toppings 1.50

a. Cereals containing gluten

b. Crustaceans

c. Eggs

d. Fish

e. Peanuts

f. Soybeans

g. Milk

h. Nuts

i. Celery

j. Mustard

k. Sesame seeds

l. Sulphur dioxide and sulphites

m. Lupin

n. Molluscs